Menu

Menu of the Week

Pondělí
Kuřecí vývar
100g hovězí guláš, knedlík
Úterý
Česnečka
100g Vepřová na smetaně, těstoviny
Středa
Bramborová polévka
Kuřecí rizoto, okurka
Čtvrtek
Vývar, kapání
100g Vepřová, knedlík, zelí
Pátek
Zelná polévka
100g Francouzské brambory, mrkvový salát

Chef’s Specialities

300g Peasants Meat Board  (3 types of grilled meat )  230,–
200g Hussar s Sword (pork loin, beef rump steak, onion, bacon, gherkin) 200,–
1ks Roast Pork Knuckle, Horseradish, Mustard 210,–
300g Czech Platter (pork, goose, smoked meat, white and red cabbage, 3 types of dumplings) 265,–
150g Armour-bearers Chicken Steak, garnish 105,–
150g Bečov Chicken Steak (baked with ham, pineapple, cranberries, cheese) 130,–
150g Merchants Pouch (breast of chicken stuffed with ham and cheese) 145,–
150g Matildas Chicken  (leek, mushrooms, nuts) 125,–
150g The Bečov Wives Breasts (breast of chicken with asparagus and cheese) 135,–
150g Executioners Pleasure (chicken, tomato, bacon, chilli) 125,–
150g Pork Chop of the Bečov Burgomeister, garnish 105,–
150g Schnitzel of the Bečov Burgomeister, garnish 105,–
150g Swedish Rapier (pork kebab– peppers, onion, bacon) 135,–
150g Pork Loin from the Manor House Baked with Ham and Blue Cheese 155,–
150g Coachmans Stir Fry (pork, onion, leek, chilli, beer, horseradish) 130,–
150g Mayors Pork Chop  (ham, mushrooms, chilli peppers, smoked cheese) 125,–
150g Hradní Bašta Nosh -up (steak in creamy sauce and green pepper) 135,–

 

Terraces

There are two outside terraces for you to enjoy. For the summer months we are planning on organising concerts and theatre performances.

Upper Terrace

The smaller front garden, situated in the square, can seat 16 offering views of the Manor House Gate.

Lower Terrace

The lower terrace is very quiet and is ideal for organising summer seminars, corporate dinners and other social events. There are breathtaking views of the castle and the wonderful panorama of the countryside around Bečov. The lower terrace can seat up to 100 people.

Restaurant and Wine Shop

You can choose from a varied menu in our two restaurants serving mostly traditional Czech cuisine.  You might also like to take advantage of our very reasonably priced Menus of the Week.  The restaurants are open every day from 10 am to 10 pm. The beer on draught is Chodovar Special Lager 11°, Chodovar Dark Beer 10° and for those driving we have the non-alcoholic Radegast Birell.

Upper Restaurant

The cosy upper restaurant, with an open fire, can seat up to 40 people and it is an ideal place for a quiet dinner.

Lower Restaurant

The lower restaurant, with a large bar, can accommodate up to 60 people and it joins onto a terrace, which can also be booked. The adjacent conference room with LCD projection and an internet connection is ideal for corporate events or family celebrations.

Wine Cellar and Wine Shop

The wine cellar can seat up to 30 people. When in the cellar you cannot help but notice the original well set in the floor but today sealed with a glass cover for the pleasure of our guests. Our wine shop sells only the best Moravian wines produced by Livi Dubňany. The wine cellar is ideal for romantic candlelit evenings or private parties.